Northern Seeds
Pepper, Early Jalapeño
Pepper, Early Jalapeño
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These plants produce traditional looking and tasting jalapeños: thick walled, with moderate heat, and lots of flavor. Allow 65 days from transplanting to first harvest of green peppers. 5000 on the Scoville scale.
+/- 25/Seeds
Certified organic by Quebec Vrai
Growing recommendations
Seed peppers in flats or cell trays 1/4”deep 8 weeks before last frost (seed late March to mid-April). Pepper seeds are slow to germinate, especially in cool soil, so keep soil moist and be patient. If need be, transplant to cells or pots after seedlings develop true leaves. Transplant 18”-24” apart when days are warm and there is no longer any risk of frost (ideally avoiding night temperatures below 7 degrees Celsius). Staking or support is not needed.
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Shipping and Order Fulfillment
We ship throughout Canada. You can select one of two flat rate shipping options at checkout: $5 for lettermail or $23 for expedited (with Canada Post).
Alternately, you can choose to pick up your order at the farm in Farrellton, QC.
We're trialing and breeding new varieties!
This is the most challenging and thrilling part of our work.
The trialing allows us to test varieties of a same species side by side and determine which one(s) taste and perform the best.
Breeding and variety maintenance means selecting for traits that are desirable such as flavor, texture, disease resitance, earliness and hardiness, just to mention a few.
You're one of a kind
If you're not 100% satisfied with your purchase, let us know and we'll make it right!
But we'd also love to hear from you if you see something wicked cool in your garden or if you know of a variety in need of stewardship.